About
Mac & Cheese Throwdown
Welcome to the first Annual Mac & Cheese Throwdown! Think you have the best Mac in Fayetteville? Let's put it to the ultimate test! The winner will get a feature in Array Magazine, bragging rights, and a grand prize!
Just want to try everyones mac? Grab yourself a ticket, and join us
May 13th at DirtBag Ales! Bring you and your family along and vote on who has the best Macaroni & Cheese!
Mission
Be A Vendor
$75
Includes:
10x10 space
1 Mac and Cheese Ticket
Sponsor
Gold Sponsor $500
Includes:
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Logo on all printed promotional materials
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200 event printed event flyers distributed in Fayetteville, Hope Mills and surrounding areas.
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Event Banner
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Event T-shirt
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Logo on social media event Advertising on Facebook, Instagram, Google Ads
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3 Exclusive Social Media posts to our followers
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500+ followers on Instagram
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1.2 thousand likes on Facebook
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10 X 10 Vending Booth
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3 Event Tickets
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Prominent logo on Banner and Event Signage
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Event Live Stream Shutout
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Mention in Printed Calendars in Up and Coming Weekly and Array Magazine
Silver Sponsor $250
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Business Name on all printed promotional materials
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200 event printed event flyers distributed in Fayetteville, Hope Mills and surrounding area.
-
Event Banner
-
Event T-shirt
-
-
Business Name on social media event advertising on Facebook, Instagram.
-
1 Exclusive Social Media posts to our followers
-
500+ followers on Instagram
-
1.2 thousand likes on Facebook
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10 X 10 Vendor Booth - Silver Sponsor Logo
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1 Event Tickets
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Business Name on Banner and Event Signage
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Event Live Stream Shutout
-
Mention in Printed Calendars in Up and Coming Weekly and Array Magazine
Contest Rules
Each Contestant agrees to these rules.
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All Mac and Cheese must be made by the contestant.
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Contestants may represent restaurants, food trucks, catering businesses or homecooks.
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Only one entry per contestant.
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400 Ounces of Mac and Cheese must be submitted for the public tasting event. (200 2 oz servings)
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20 Ounces of Mac and Cheese must be submitted to the judging panel. Submission instructions will be provided in a separate email.
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Mac and Cheese must temp at or above 135 degrees f at the time of submission, otherwise the contestant will be disqualified.
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Each contestant must provide their own hot holding equipment, serving utensils, and extension cord. Electricity access will be provided by the contest organizers.
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Each contestant must use the provided 2 ounce tasting cups provided by the contest organizers. Each contestant will be given 200 cups upon submission acceptance.
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Each contestant agrees to the specific set up and break down times(TBD).
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Each contestant understands that ALL Communication regarding reminders, and event changes will be through the email address provided in the online registration form. This email address cannot be changed.
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Each contestant table must clearly display their contestant number and a list of allergens i.e dairy, soy, gluten, shellfish, peanuts.
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Contestants must abide by all rules and regulations set forth by DirtBag Ales Brewery and Taproom. These rules include but are not limited to, be family friendly, no outside alcohol, and no weapons. See DirtBag Ales Brewery and Taproom Webpage for more details.
